ESI boasts twenty years of experience in providing consultancy services to the food industry in the following areas:

  • Food safety and regulatory compliance for over 70 countries worldwide

  • Food Defense

  • Food labeling

  • Official training and workshops

  • Specific regulations and related documentation applications

  • Ingredients and packaging to support required specifications and determine regulatory obligations

ESI specializes in current regulations related to food production and processing and has a highly specialized team with specific expertise in food products (both animal and non-animal origin), beverages, water, fishery products, supplements, infant food, animal feed, and preserves. Our technical staff and over 150 professionals ensure timely support and consultancy to our clients by assessing regulatory obligations and responding to requests from national and international regulatory agencies.